Monday

Today was our Greeley trip. I had peanut butter honey toast with banana slices on it for breakfast. We ate at Burger King for lunch. I had the grilled chicken salad. Side note: Burger King does NOT have great salads. I also had 3 of Sarah's chicken flavored, crown shaped sponge nuggets and some of her fries, too. Sarah did not eat much of her lunch and I found out why when we were leaving. She threw up allllll over the bathroom floor. Stupid "green" movement meant there were no paper towels, just an air drier. I had to push the puke into a puddle with wet wipes and go tell the worker that there was a tidy little puddle of puke under the sink. Lovely. Anyway, I should not have eaten her food. We had turkey burger patties wrapped in whole wheat tortillas with spinach and tomatoes for dinner. AAAAND, my personal favorite, sweet potato fries! Yum. I made them with olive oil, agave nectar, salt and pepper. I try not to use that agave nectar too much, but this is one of my favorite ways to prepare sweet potatoes. I usually use brown sugar, so it is an improvement. :) I had some grapes and cheese and crackers for snack today, so I definitely hit my fruit and veggie quota for the day. And it was not even hard.